Gregory Gourdet is unhappy with the French fries. It‘s Friday, April 18, opening night at Maison Passerelle, the longtime ...

Gregory Gourdet again appeared on "The Dish With Kish" and recalled debuting the concept for his award-winning Portland ...

My jaw didn’t drop entering Printemps, each set of doors opened by a separate doorman. It stayed in place while scanning the ...

Steven Havens, a chef and cooking instructor in Portland, scored a surprise victory in the season finale of the Rob ...

PORTLAND, Ore. (KOIN) — Here’s your chance to cook like a talented Portland chef! Cathy Whims, a six-time James Beard Award finalist and owner of Nostrana, is out with her debut cookbook ...

At the beginning of Asian American Pacific Islander month, Gold House has revealed its annual A100: a roundup of the top Asian Pacific leaders in the U.S. and beyond. Portland’s Earl Ninsom was ...

The National Endowment for the Arts announced cuts to previously awarded grants, causing Oregon arts organizations to be on edge about the future. A man was sentenced to seven and a half years in ...

I moved on to fish cook and eventually became an entrée cook and then pastry chef ... Portland in May and some of the farmers who were able to have covered vegetables like plastic over the top ...

The chef with the judges’ top pick will earn a coveted spot at Portland’s Harvest on the Harbor competition. Tickets are $80 per person and include lobster bites from each chef, unlimited wine ...