Whether it’s a refreshing thirst-quencher on a hot day or a warm, comforting beverage to soothe the soul, Malaysian drinks ...

For generations, both Malaysia and Singapore have embraced the strong sweet tea as an unofficial national drink.

From the Klang Valley to Penang and Sarawak, the country is blessed with an abundance of these festive food markets.

“Prior to this, I had no interest in cooking at all,” said De Souza, a former banker who is now considered by many in Malaysia’s burgeoning culinary scene as the standard-bearer for Malacca ...

Normally, people can only find the best traditional Malaysian rice porridge during Ramadan, Habib Ali says.

When lightly fried in ghee, it is transformed into a multilayered flatbread called roti canai; one of many traditional Malaysian breakfast foods, it is often accompanied by a small bowl of curry ...

Exploring Malaysia’s vernacular architecture and traditional kampung (village) life takes travellers beyond KL’s glittering skyline and into the Malay Archipelago’s captivating past ...