You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

If you left a pot of rice out overnight, you might want to reconsider eating it the next day. Rice contains a bacterium called Bacillus cereus, which can cause food poisoning.

Udatsu then combines the rice with his own blend of two or three types of vinegar to create his distinctive shari (sushi rice). Fresh herbs and vegetables, which are featured throughout the ...

Photograph: Sushi Zushi Hokkaido Sansanmaru rice is hand-beaten twice daily and mixed with red vinegar from Tokyo, giving it a distinct brown hue. The result? Delicate rice rounds with a savoury ...

Seasoned rice vinegar contains added sugar and salt and is used in sushi rice, salad dressings, and marinades. Unseasoned rice vinegar has a less tangy taste, making it ideal for cooking.

Sushi rice, which is often seasoned with vinegar and sugar, contributes a significant amount of carbohydrates, ranging from 20-30 grams per roll. Fat content can vary greatly, from zero grams in ...

Using a rice cooker, cook the sushi rice with water. Mix with rice vinegar, sugar, and tamari sauce once the rice is fully cooked. Mix well. Close the bowl with a clean kitchen towel. Prepare to ...

So even if my tofu stir-fry is just okay, at least everyone I’m feeding knows we’ll have great rice. The Neuro Fuzzy makes sublime sushi rice and is great at other varieties—even basmati ...

Topping the list is apple cider vinegar for weight loss. While plenty of people swear by swigging the stuff to drop pounds, the data on this is admittedly mixed. The latest is a small study out of ...