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Take fresh spinach and blanch in hot water then soak it in chilled water for 5-7 minutes. 2. Squeeze and drain all the water from the spinach. 3. Take one medium sized onion and chop finely. 4. Add ...
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The Cooking Foodie on MSNHomemade Churros with Chocolate DipThese classic Spanish churros are crispy on the outside, soft and tender inside, and absolutely delicious! This egg-free ...
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2foodtrippers on MSNSpanish Tapas Recipe - Tasty Garlic ShrimpFollow this recipe and make gambas al ajillo at home. The Spanish tapas dish tastes great regardless of where you're located.
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