I tried Martha Stewart's one-pot mac and cheese recipe. With six ingredients, it took less than 20 minutes to make and is now ...

In a small saucepan, combine the orange marmalade and lemon juice over medium heat. Remove from heat and let cool slightly ...

When flipping through the pages of a cookbook to find something to fix for this column, certain things always catch my eye. The length of a recipe's ingredients list is almost always the first thing I ...

This is the secret to the best matzo balls you’ll ever make.

Back in the pre-digital decades of the 20th century, there was nothing more delightful, in the view of my brother Hal and ...

From a standout pasta dish at one of the city's best restaurants to good food truck eats, these were some of our critic's favorite dishes in March.

Jesse Haik, a co-owner of the 2.5-year-old Pennsylvania Rye Company at 536 Hamilton St., is planning to open Simpatico in May at 27 N. Seventh St.

Giada De Laurentiis knows how to make Italian food fun, and her latest viral recipe is proof. Pasta cupcakes—yes, ...

Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...

W hen we travel, we like to stop at buffets because it's an affordable way to feed our large family. People love buffets for ...

There are dozens of pasta shapes, but we're mainly talking about spaghetti, which is the most common pasta shape and pairs with just about any sauce (whether it's a hearty spaghetti dinner or bowl of ...

It can be hard to rustle up something tasty after a long day at work, but you can elevate your weekday dinner game with Mary Berry's chicken pasta ... give it all a good mix until it's heated ...