You know what it is, but do you know the difference between light soy and dark soy? And what about Chinese and Japanese ...

Soy sauce was a staple growing up. The classic red double-spouted dispenser sat next to the stove, constantly being refilled from the gallon jugs of Kikkoman my family kept in the pantry. While soy ...

Kikkoman has a solid balance sheet, in our view, as the company sits on strong cash balance with minimal debt. The company’s debt/equity ratio is lower than domestic and international peers, following ...

So why are so many of us only using it for stir fry? The below recipes use Kikkoman Original Teriyaki Marinade & Sauce (which launched the first bottled teriyaki in America in 1961) to boost umami ...

What is Kikoman Soy Sauce n𝚎t w𝚘rth? What is Kikoman Soy Sauce s𝚊lary per year? With a Kikoman Soy Sauce net worth that is impressive, this wealthy person is among the richest in his industry. His ...

Founders Eri Miyagi and Miki Nomura look to the past to ensure a future for centuries-old Japanese agricultural and culinary techniques, starting in the U.S. speciality foods market.

TOKYO: Japan’s Nikkei share average rose on Thursday, tracking overnight gains in Wall Street, even as the yen firmed on the ...