The next time you have extra refried beans on your hands, all you have to do is load them into an airtight container or freezer bag. Before you do this, first make sure that the beans are cool ...

For the beans, feel free to buy a can of refried beans, but I like them not so fully puréed, so I offer here an easy stove-top version that cheats by starting with canned beans (with both a meat and a ...

Season with salt and pepper. Put one can of refried beans in a small sauce post over medium heat. Thin out with chicken stock. This will vary depending on taste ( I like mine on the softer side).

Sacramento County heath inspectors shut down a local fast food restaurant, a doughnut shop and other eateries due to ...

2. Add the garlic, cumin, salt and pepper. Stir to combine. Next, add the green chili and refried beans. Cook and stir until the refried beans are completely blended into the mixture. Turn the ...

Of course, pinto beans are also the go-to for refried beans. You can also buy dry beans in bulk and then soak and cook them yourself, the dietitians say. This method is more time-consuming but ...

A look at more than 40 restaurants, bars and food trucks inspected by the Bucks County Health Department employees between ...