From humble beginnings in Lucknow to culinary stardom, Chef Ranveer Brar shares his story of resilience, spirituality, and the transformative power of food. From a young boy watching langar being ...

Chef Ranveer Brar has ingeniously crafted a desi version of the popular Korean gochujang sauce, addressing the challenge of sourcing traditional Korean ingredients. His recipe cleverly substitutes ...

Fans got to saw a different side of Ranveer and they praised it. Chef Ranveer Brar’s profound appreciation for culinary tools is epitomized by his prized knife, which holds both functional and ...

New Delhi, March 30 -- Chef Ranveer Brar's journey is a story of resilience, spirituality, and passion for food.

Faisal Shaikh impresses guest Chef Kunal Kapur and judges Farah Khan and Ranveer Brar. Kunal asks Faisu, “Have you done any course on presentation?” Faisu replies, “I haven’t done any course.

For the first episode of chapter 2 in his career as a content creator, Ranveer Allahbadia welcomed back Buddhist monk and spiritual leader Palga Rinpoche. The two chatted about the controversy ...

Ranveer Allahbadia, who just returned to his podcast after the high-stakes India's Got Latent row, shared his “low phase” with actor Emraan Hashmi and said the last three months have been ...

Amid the ongoing controversy surrounding YouTuber and influencer Ranveer Allahbadia over his remarks on the show India’s Got Latent, fresh developments suggest that the Maharashtra Cyber Cell ...

Two months after being enveloped in controversy for unsavoury comments made on Samay Raina's show, India's Got Latent, Ranveer Allahbadia is back in business. The influencer returns with a new ...