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Mid-Day on MSNEid-ul-Fitr 2025: Exploring the flavours of biryani across IndiaThe eyes of Sayed Safar Ali, 84-year-old owner of Lucky Restaurant, light up when we tell him we want to speak about biryani.
There’s a moment when you take that first bite of truly exceptional fried chicken – a split second where time stops, ...
The House of Prime Rib stands as a carnivorous monument to the days when dinner was an event and beef was the undisputed king ...
Alphonse Pierre’s Off the Dome column covers songs, mixtapes, albums, scenes, snippets, movies, Meek Mill tweets, fashion trends—and anything else that catches his attention. This week, Alphonse sits ...
Shopify talked with 15 founders about how they started their businesses to help inspire others in their entrepreneurial ...
The current world-record archery bighorn measures 209 1/8 inches and was taken in Pennington County, South Dakota, in 2018.
Craft and comfort are two of the words that best define the Best New Restaurants in Austin, which serve everything from tacos ...
Help us change the Fresno narrative. “We get overshadowed by San Francisco and Los Angeles, but Fresno is able to stand on ...
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San Diego Explorer on MSN5 Reasons Santa Ynez Valley is the Ultimate Girls’ GetawayEscape to Santa Ynez Valley! Discover charming towns, scenic vineyards & the perfect wine country getaway along California's ...
My buddy and I set out for a wilderness hunt for turkeys in Southwest New Mexico. After busting a flock, we get another ...
The filmmaker is revered for his incisive takedowns of the elite, but food is the fuel for his most shocking ideas.
Midway through the first season of “The Studio,” Matt Remick (Seth Rogen), a big wheel in the movie industry, finds himself ...
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