Around this time every year, Elspeth talks with a local farmer or gardener about ordering seeds for the upcoming growing ...

Tasmania’s brisk waters produce some of the world’s best seafood with briny ingredients being reclaimed and reinvented on ...

An ‘oyster hotel’ in Pembrokeshire is helping to decrease the decline of native populations with a regeneration project. The Rudder’s Boatyard pontoon in Milford Haven consists of oyster cages where ...

There are just a few shellfish growing operations in South Carolina. But this growing industry might be a critical part of SC ...

You will leave Fingmonger’s Seafood Market with an idea of how to cook the fresh fish whose name you just learned to ...

The Rudder’s Boatyard pontoon in Milford Haven is helping to reduce the decline of native oysters with a regeneration project ...

Restoration efforts aimed at bringing once thriving oyster beds back to life in the Cromarty Firth look set to take a step ...

More than 140 shellfish reef locations were identified, which covered about 2,630 square kilometers of the state's coastal waters—including approximately 887 sq km of former native oyster reefs ...

Oysters contain an antimicrobial protein in their liquid similar to blood, according to a new study published in the journal ...

Hog Island Oyster Company began roughly 40 years ago after Finger, an East Coast native and recent graduate with a degree in marine biology and a background in restaurant work, attempted to marry ...

Hog Island Oyster Co. began roughly 40 years ago after Finger, an East Coast native and recent graduate with a degree in marine biology and a background in restaurant work, attempted to marry his ...