Tigerlily's executive chef Racquel 'Rockii' Duncan has family roots in Mississippi and also lived in Japan for 14 years.

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the ...

Uni Japanese Cuisine, located at the corner of 19th and Pine, may seem like a quaint takeout spot at first glance. A poster ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

High-end cuisine will be a major highlight of the Osaka Expo's food lineup, sure to entice foodies as the event draws over ...

Located in Sacramento's newest mixed-use development, Chu Mai is a contemporary Asian restaurant with a focus on Chinese and ...

Meyhouse has a location in Palo Alto, where they recently started offering jazz. The menu there is slightly different.

Sushi Dining in Westchester Westchester is a sushi lover’s paradise, dishing up top-notch sushi experiences. From classic spots to quirky ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Tucked on Japan’s southwestern island of Kyushu, Fukuoka thrives in the understated—a mix of old-world craft and neon-lit ...

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...