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BuzzFeed on MSNNon-Americans Are Sharing "Unique" Foods In Their Countries That Even Picky Eaters Like, And It's WildThe peppers tasted bitter to me (not spicy, just bitter), so I would only eat the meat/rice 'stuffing.' I now love green peppers cooked or raw, but I can see why a little kid may not enjoy it when ...
Local establishments from downtown to the suburbs are creating distinctive versions of the Japanese green tea beverage, ...
Thick, chewy udon noodles are the star of a new Japanese restaurant now open in Minneapolis. Cafe Yoto, from Chef Yo Hasegawa ...
It is absolute sh*t.'The mango version is designed to resemble a ripe mango, while the peach and lemon varieties are ...
Joel Rama del Prado and Carla Larrazabal del Prado are our hosts as the Sake Society of Manila descended upon The French ...
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