This city is known for its many quirks — a Starbucks on every corner, unlimited hordes of rats and a plethora of street ...

These 9 tiny eateries serve up mouthwatering hot dogs with unique toppings and old-fashioned charm! The faded brick building with “World Famous Hot Dogs” painted on the side tells you you’re in for ...

The classic combination of sauce, mustard, and onions creates a harmony of flavors that hot dog lovers dream about. Despite having just a walk-up window, this stand has developed a loyal following ...

Ina Garten’s Hot Dogs in Puff Pastry relies on four ingredients to get its slightly upscale job done. I started with a trip ...

Brats in a Blanket is a German beer garden upgrade to the traditional Pigs in a Blanket! They take the classic party ...

2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces. One sheet of puff pastry will yield 12 rectangles. Cut each rectangle in half. You’ll have 24 ...

Who can resist pigs in a blanket? It’s a classic appetizer for a reason. The classic version is essentially a savory cocktail sausage or a small hot dog, snugly wrapped in a blanket of light and ...

David Tanis wraps the weeknight staple in puff pastry for something that ... a mixture of crème fraîche and mustard. Then, wrap them in pastry, paint with egg wash and bake the packages ...

Chef Jonathan Gardner, Culinary Instructor at Cleveland Culinary Arts East Tech Campus, shares his recipe for a delicious Salmon Fillet Baked in Puff Pastry and topped with an easy homemade Hollan ...

Americans love hot dogs — whether at ball games, BBQs, or street carts, they’re one of the most eaten foods in the country. And it’s one of those foods you love, but you'd rather not think too hard ...