With the first dates for the new Universal Fan Fest Nights events at Universal Studios Hollywood just over a month away, the ...

Specialty food items for Hollywood's Fan Fest Nights include everything from "Star Trek" wines to Golden Snitch cakes.

Universal Studios Hollywood has shared a look at the food, inspired by “Star Trek,” “Back to the Future,” “Dungeons and Dragons,” “One Piece” and “Jujutsu Kaisen,” as part of its inaugural Fan Fest ...

Universal Studios Hollywood has shared the creative menu for Universal Fan Fest Nights, inspired by the event's marquee ...

A restaurant steak could set you back €50; the price of beef is set to go up as farmers warn that the costs of production cannot be absorbed anymore… Will we need to come to reality that ...

Investopedia contributors come from a range of backgrounds, and over 25 years there have been thousands of expert writers and editors who have contributed. Erika Rasure is globally-recognized as a ...

Some people who stop eating meat have reported unpleasant effects when they return to it. Can your body forget how to digest flesh? Eating less meat is one of the simplest ways to reduce your ...

You wait months, even years to see the holy grail - the nine-darter - and then they come along like Brighton buses with two in one incredible Premier League night. The scenes were something else ...

Rebel Wilson’s “Bride Hard,” a high-octane twist on a wedding romp, has set a date for wide release this summer. Wilson plays Sam, a secret agent whose toughest mission to date is pleasing ...

The cheapest cut, bottom sirloin steak or rump steak is from the rear, hindquarter part of the cow and is leaner than other cuts. The strip steak (sometimes called New York strip or porterhouse ...

The big picture: Western Digital, a titan in the storage industry long renowned for its hard disk drives and solid-state drives, has officially separated its NAND flash memory business ...

There are clear health risks associated with eating red and processed meat. Here are six alternatives. By Sophie Egan Scientists have long known about the downsides of red and processed meats.