The post Mei Zhen Hakka Delicacies: 3 sisters run 40-year-old business selling taro-skin soon kueh & abacus seeds appeared ...

Just under a year after opening, Yuenji has already earned its first Michelin star in the 2024 Taiwan Michelin Guide, ...

Being a woman has never been easy,” shared Kolkata-based chef Katherine Lim, a pioneer in showcasing Hakka cuisine both nationally and internationally. On Women’s Day, My Kolkata caught up with ...

They say that a good bowl of noodles can tell you a lot about a place — its history, its people and the love they pour into their cooking. And what better time ...

Mumbai: A fast food training course has been started for male prisoners in the Satara prison in collaboration with Mukul ...

Priyank Patel is opening a new Indian-Mexican fusion restaurant in Salisbury, Maryland called The Twist Indian Grill. This will be the third location for The Twist, with the first two being in Dayton, ...

Dining culture differs significantly between India and Europe, with Indians favouring shared meals over individual plates.

Some of my favourites were nyiouk yen (Hakka-style dumplings), octopus curry ... four surveyed said “Modern Australian” was their cuisine of choice to cook at home, followed by Italian ...

The novel, translated by Timothy Smith, who is also a translator for the Taipei Times, was placed as the finalist in last ...

The post New Toa Payoh kopitiam has chicken quesadilla, 24-hour prata tsunami, curry CCF & dim sum appeared first on ...