Easter Sunday is a holy day as it celebrates the resurrection of Jesus. There are many dishes served on Easter Sunday, such as eggs, hard-cooked and usually dyed or decorated. After the egg fight, ...

There’s something beautifully nostalgic about egg salad—humble, creamy, and quietly satisfying. But what happens when you ...

Cover and refrigerate the egg salad until ready to serve. Sprinkle the salad with extra chives, salt, pepper, and paprika.