There are nights when I just don’t have the energy for complicated recipes, but I still want something satisfying, packed ...

Heat a large skillet over medium high heat. Add sausage and cook for 5 minutes, stirring to break up the meat. Add carrots and mushrooms. Cook for 5 minutes. Add coleslaw mix and cook for 20 minutes.

Welcome to my deconstructed egg roll bowl — more volume, amazing flavor and fewer carbs! Here, you’ll get all the savory, umami-packed flavors of an egg roll — no deep frying, no wrappers ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

Far too often, we've tried vegan sauces that just don’t quite get the creaminess down right, so we decided to solve this problem outright with this instant classic: creamy Tuscan vegan pasta.

Total cost for a family of four, with leftovers? A very affordable $21.03, or just a little more than $5 per serving for a nutritious, home-cooked meal. How, you ask?

Mark Filippelli’s charcoal spaghetti carbonara with vegan egg yolk and mushroom pancetta is a fun, all-vegan take on the classic. It uses activated charcoal to give the pasta a bold black color. You ...

Guess what my current obsession is? Healthy Air Fryer Shrimp Recipes! If you know me, you know how much I love shrimp and seafood in general—so I’m always on ...

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared ...

This article provides a selection of Irish recipes from chef Gemma Stafford perfect for celebrating St. Patrick's Day. The recipes include both sweet and savory dishes, ranging from classic Irish soda ...