Braemar Hotels & Resorts announced its plans to transition the 415-room Sofitel Chicago Magnificent Mile to a franchise structure. Under ...
Braemar Hotels & Resorts plans to transition the 415-room Sofitel Chicago Magnificent Mile to a franchise structure. Under the franchise ...
Greg Baker left the hospitality industry after years of being a chef and restaurateur, but he still sometimes dreams of ...
Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her ...
Twin Peaks, the Dallas-based restaurant chain that I'm 99 percent sure is making a joke somewhere in their title, went public ...
Researchers tested whether menu design and health messages on a Chinese food delivery app could nudge customers to order ...
Thinking about restaurant marketing? It might seem like a lot, but by focusing on some core principles, effective restaurant ...
According to the NHS website, ibuprofen should not be taken by mouth or applied to the skin if you are pregnant or have ever ...
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TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...
Stephen Starr, constructing his eighth restaurant in the Rittenhouse Square neighborhood — Borromini, an Italian restaurant in a former Barnes & Noble — has told The Inquirer that he intends to open a ...
New research from Washington State University in collaboration with five other institutions suggests that automated insulin delivery (AID) systems are safe and effective for use by older adults ...
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