For example, if a company accepts a cover letter, you will want to use your ... I am a friendly, hardworking chef with 12 years of experience in the midchain restaurant business.

Having sampled the conference’s collective vision for tomorrow, and putting on my futurist hat, here are nine predictions about the future. Spoiler: I don’t think you need to worry about AI. There was ...

Baristas at four coffee shops in the Twin Cities voted to unionize last summer, but now the coffee shops are closing, ...

Come and talk to us if you have concerns about explaining these or other issues in your letter. To do this, book a CV appointment via MyCareer. See our example cover letters to help you think about ...

Vyn, which translates as the view (and what a view!), overlooks the verdant Skåne landscape all the way down to the Baltic ...

Bobby Flay is no stranger to the food industry. A celebrated chef, restaurateur, and television personality, he has spent decades building an empire that spans high-end restaurants, best-selling ...

Proponents of coverage argued treating obesity can reduce longer-term costs by cutting down on heart attacks and other health ...

And then there was one. Well, two, technically. Chefs Jennifer Blakeslee and Eric Patterson of the Cooks' House in Traverse City are the only representatives from Michigan's culinary and ...

But initiatives like Chefs for Change, a sold-out event that took place on April 1 at Evergreen Brick Works, help remind us how important access to healthy food is. In support of the Toronto ...

So it’s no wonder diners often feel wary when perusing a sushi menu. We spoke to sushi chefs across the United States about what they look for when they order nigiri, sashimi and rolls, plus the ...

Sara Bradley, owner/proprietor of Freight House Restaurant in Paducah, has been named a 2025 James Beard Foundation Award ...

Welcome to Money, Sky News' hub for personal finance and consumer news. Much of our content today is focused on how the ...