Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle. Drape over the baking dish, gently pressing the pastry where it ...

And if you ask me, chicken pot pie should definitely be on the ... Ina makes her crust, but you can also use store-bought pie crust or puff pastry, if you're running short on time and/or energy.

For dinner, we’re baking up a weeknight-friendly chicken pot pie with curry seasonings and a buttery puff pastry crust, made in a cast-iron pan for oven-to-table ease. For dessert, we take a ...

Make your leftover chicken into an easy chicken pie using ready-made puff pastry. The ultimate comfort food with very little effort. This pie can be frozen, perfect for when you need comfort food ...

For this robust one-skillet meal, F&W recipe developer Renu Dhar ... You'll only need a single skillet for this chicken pot pie encrusted by golden brown puff pastry. Leeks, thyme, and Dijon ...

I recommend using store-bought puff pastry, but, if you want to make your own, any flaky pastry or pie dough works well. The only tedious part is making sure the chicken breasts are the same size ...