Steven Crano, Corporate Communications Manager at Choose Chicago, joins WGN Radio’s Dave Plier to highlight a number of Easter dining options in Chicago, including brunch, seafood, ...

The former Food Network host will be in town Saturday, but first he called up David Manilow on The Dining Podcast to take a ...

Robert Gomez, a longtime Chicago restaurant owner, says he’s still in the dark about why the city didn’t renew his lease for a Riverwalk spot that had previously generated about $3 million in annual ...

The Italian influence shows in appetizers like the clams oreganato, where tender clams hide beneath a golden breadcrumb ...

In the heart of Chicago’s River North neighborhood stands a temple to beef so legendary that carnivores make pilgrimages from ...

For diners with food allergies, eating out at a restaurant can be dangerous. Chicago chefs discuss the steps they take to ...

Loyal customers of Asian supermarkets and other grocery stores that specialize in selling imported food heaved a collective ...

Not far from the booming metropolis of Chicago is an artsy city with a suburban feel and access to diverse cuisine, hiking ...

Follow along for a sampling of the best the city has to offer in Eater Chicago’s pop-up round-up. Have a pop-up that should ...

While the price of Costco’s famed $1.50 hot dog and soda combo has remained fixed for decades, the warehouse retailer’s food court offerings aren’t remaining stagnant. The Washington State ...

Chef Julius Tacadena of Kanin joins Lisa Dent to talk about the restaurant’s opening which drew an hour’s long line. Chef Julius shares his background and how Kanin came to be, then details what else ...

They also leach into our food and drinks with even the brief use of a product with plastic components, alarming scientists. “We’re talking about cardiovascular mortality,” said Dr. Leonardo ...