If you're tired of serving subpar ground beef, it is time to reach for the baking soda. A small amount of this pantry staple can seriously improve the meat.

Standing in the gentle Florida sunshine, watching pelicans soar overhead as you contemplate whether peanut butter belongs on ...

Discover the best steaks for sous vide, from ribeye to short ribs, with tips on timing, temperatures, and finishing ...

And as people who (at least sometimes) write about food, we hear it even more. So those of us here at AL.com who write about ...

COLUMBIA, S.C. (WIS) - Continuing on with our friends at Private Property in Lexington, Chef Trip shows us how to make their signature steak sandwich on New Orleans French bread. For more on ...

Mother's Day is just around the corner so what better way to make it a special one by impressing a parent with your cocktail-making skills? Mother’s Day is all about celebrating the incredible ...

Prioritize lean proteins, protein shakes, non-starchy vegetables, and water. Avoid sugary foods, refined carbohydrates, and fried and fatty foods. Avoid alcohol, as it contributes empty calories and ...

(Lynda M. González/The Dallas Morning News)(Lynda M. González / Staff Photographer) PepsiCo is buying Dallas-founded prebiotic soda brand Poppi, a homegrown beverage that has caught the ...

No preservatives, chemicals or additives." A later post said, "Zealots cannot stop us." Steak 'n Shake described the move as "RFK'ing" its fries after Kennedy claimed that seed oils are a major ...