The Kitchn on MSN46m
"Cannoli Delight" Is the No-Bake Italian Dessert Anyone Can Pull Off
This classic Italian dessert has a golden, fried pastry shell filled with sweetened ricotta, and I always choose one that is ...
Fredericksburg Standard19h
Historic sponge cake gets German twist
Growing up, my mom occasionally baked sponge cakes — much to my disappointment — it had no icing. They are characterized as an airy dessert with a springy simplistic texture.