A restaurant with roots in Mexico is making its Dallas debut. Called Crazy King Burrito, it's a concept founded in Cozumel ...

Taco Bell wasn't the first or last Mexican restaurant chain to make it big. Consider one of these popular alternatives when a ...

Poco Loco chef Nick Melvin will serve tacos, margaritas, and coffee alongside Teresa Finney’s Mexican bakery goods ...

Communidad will serve breakfast tacos and other Tex-Mex fare in Old Fourth Ward and have a market space with grab-and-go items.

Burrito Loco in Dinkytown will see a revamped menu and atmosphere under a new owner. The restaurant and bar was bought from owner Greg Pillsbury by John Park on Nov. 20. Park plans to introduce new ...

It’s like a dessert and a beverage had a delicious Mexican baby. El Burrito Loco: Where ‘go big or go home’ isn’t just a saying, it’s a way of life! These burritos are the Godzillas of the food world.

El Pollo Loco is celebrating 50 years of success with a whole year of incredible deals and new menu items in 2025. "We're looking forward to commemorating this momentous brand milestone by giving back ...

And it's launching a brand-new burrito to help you do just that. Starting today, Thursday, January 16, Taco Bell fans can get their hands on the new Cheesy Dipping Burritos, a "bold, cheesy and ...

A quick lunch or festive birthday dinner would work in equal measure, and in both of those scenarios, you’re getting a barbacoa burrito. The adobada pork burritos from El Burro Loco taste great ...