The current feedback loop of high prices and the sale of beef cows for slaughter instead of breeding is creating an ...
In Minnesota’s north country, a former kindergarten teacher-turned-rancher carefully walks forward on muddy, thawing ground ...
R-CALF USA, the nation’s largest nonprofit trade association representing independent cattle and sheep producers, sent a comprehensive letter to Secretary of Commerce Howard Lutnick, urging a Section ...
The figure is the highest monthly record for the month of February and contributed to almost 28% of throughput in that month ...
The remarkable rise in the price of finished beef cattle shows no sign of abating, with reports from farmers suggesting at ...
In early March, the USDA announced it would cut $1 billion in COVID-era funding. That's been a big problem for farmers.
Instead of answering, “Where’s the beef?” Michigan State University scientists are gaining a deeper understanding of what’s in the beef. A paper recently published by two MSU researchers highlights ...
Looming tariffs and dwindling number of cattle and small farms in the U.S. is forcing smaller protein providers to think ...
Producers have long faced unfair competition from imports, but tariffs can help revitalize the American industry, writes Chad ...
Since 2002, Minnesota has lost roughly 25% of its beef cattle farms, dropping to around 11,700 farms in the latest U.S.