Cut the peeled eggs in half lengthwise and scoop out the yolks. In a mixing bowl, combine the egg yolks, mayo, mustard, sweet pickle, Worcestershire sauce, lemon juice, horseradish, and hot sauce.

B oiled eggs mixed with ingredients like garum, asafoetida (silphium), and honey served as the first course of many an ...

If you love the flavors of classic deviled eggs and the heartiness of pasta salad, this Deviled Egg Pasta Salad is the ...

Head to church for any given event and the food spread is bound to be epic, especially in the South. These classic recipes ...

Quick-prep Southern potluck recipe ideas packed with comfort, bold flavors, and crowd-pleasing charm perfect for any ...

Oil the cake pan or bowl and crack the eggs into it. Carefully lower the pan into the simmering water—if your pot is deep, ...