This salmon is prized for its buttery texture and high oil content, making it very tasty when cooked. 🌊 Characteristics and Habitat: Chinook are the largest Pacific salmon and are found in both wild ...

Northern Journal last week published a story on how Kodiak-based pollock trawlers unintentionally caught 2,000 king salmon — ...

While the deep-pocketed trawling industry rakes in millions, indigenous Alaskans, small-scale fisheries, and the state’s ecosystem are being left out to dry.

Alaskan pollock is a $2 billion industry supplying chains like McDonald’s with fish sticks and other products. The fishing industry’s destruction of marine habitats is compounding the dire effects of ...

Just like salmon flesh, the skin is a good source of vitamins B and D, niacin, and phosphorus, the Alaskan Salmon Company confirms ... can all affect every living being. Both farmed and wild salmon ...

In the heat of debate over salmon farming, Alaska banned all finfish farming, except for a very narrow window for goldfish ...

They’re also critical for the many residents who rely on wild foods for subsistence and for Alaska Natives who retain cultural and spiritual connections to the salmon. “We’re all dependent on salmon,” ...

Carlen Hervig holds up the wild salmon fillets that she just bought in Driggs, Idaho from the Kvichak Fish Company. The business stops in the eastern Idaho town once a year after the end of fishing ...

which may lead to problems in the food chain for wild salmon and other fish. Use of fish meal and salmon oil from wild fish is controversial, while damage can be expected to shellfish from the ...

(Anna Canny/KTOO) Growing up in rural Alaska, Eva Dawn Burk ... of about 700 people relies on wild foods like seabird eggs, berries, moose and especially salmon, which have been hit hard by ...

A chara, – I commend recent reporting by The Irish Times on the risks posed to native wild Atlantic salmon populations from the farmed salmon that have escaped from the Rosroe salmon farm in ...