For a long time here at BA, we’ve resisted writing a story about the best knife set. It’s because in truth, we think the average home cook can get by just fine with three knives: a chef’s ...

However, being able to properly maintain the edge on your cutting tools—whether it’s a pocket knife or a fillet knife—is of vital importance. A dull knife is a dangerous knife, as you’ll ...

You really want a small hunting knife to field dress a deer. What you’re doing is akin to surgery, and you wouldn’t want a surgeon to pull your appendix out with a bowie knife. That said ...

So what is “bushcraft,” and why do you need a knife for it? The term “bushcraft” has been kicked around for decades, popularized by Britain’s Ray Mears and Canada’s Mors Kochanski. This word has ...

Support from readers like you keeps The Journal open. You are visiting us because we have something you value. Independent, unbiased news that tells the truth. Advertising revenue goes some way to ...

Starting March 11, Jollibee will have two new Chicken Fillet dishes on the menu—but not just a plain chicken fillet with gravy. The new dishes come in two saucy options; there's the Tomato 'n Cheese ...

Insert just the tip of your knife at the base of the ribs, angle it slightly upward, and push forward swiftly. This severs the pin bones’ connection to the ribs, allowing you to lift the fillet higher ...