Chettikulam small onions, known for pungency and flavor, receive GI tag recognition, sought after for high yield and quality.

A heated debate erupted on X (formerly Twitter) over which Indian state serves the best dosa, with strong opinions favoring ...

TN's Snack CharmersTamil Nadu’s culinary heritage is as rich as its history, and nothing captures this better than its iconic ...

Your guide to experiencing the authentic Bohag Bihu 2025 in Assam. Find top places, cultural events, and travel tips.

New conservation centre in the Western Ghats aims to protect vulnerable hornbill species and reverse their population decline. What makes it unique from past initiatives by other state governments?

Fitr, people across the country are celebrating the festival with joy and fervour. In Tamil Nadu's Coimbatore, people ...

The thali isn’t just a reminder of home, writes . It’s a point of pride for me as so many other aspects of my culture have ...

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

2.2 On interpretation of law, the applicant stated that it is not disputed that the HSN code of Pappad is CTH 1905, and that ...

It starts with a pot, a slow flame, and the scent of spices blooming in hot oil — haleem takes its time to come together. The ...

While one could argue that gig work offers flexibility — something that has attracted many young and middle-aged individuals who struggle to find traditional ... of the Tamil Nadu Food and ...

Six new products from Tamil Nadu have been awarded the Geographical Indication (GI) tag, bringing the state's total to 69.