The blend consists of five key spices—star anise, fennel seeds, cinnamon, Sichuan peppercorns, and cloves—each playing a ...

This Sichuan peppercorn spice rub offers an unusual but delicious variation to the usual leg of lamb. The meat goes very well with spring onion pancakes or naan, but, if you don't feel like making ...

E ating at Sichuan Street Food takes some endurance. First, you might have to wait outside with the other people crowding the ...

Sichuan restaurant Legendary Spice is expanding its footprint across the metro this year with new locations in multiple ...

Behind the spice and numbness of Sichuan dishes, lies a dark and bloody history of wars and conflicts. Listen more on Eat Drink Asia podcast about this cuisine of diversity and excitement.

Legendary Spice is expanding its presence around the Twin Cities. The Sichuan restaurant, which currently has one location in ...

Sichuan peppercorns and star anise, shaking pan, until very fragrant, 1-2 minutes. Transfer to a bowl. Let cool a few moments, then transfer to a spice grinder or food processor and pulse to a ...

Spicy Moon began as a small vegan Sichuan restaurant in the East Village in 2019, founded by June Kwan (who is the mother of Daniel Kwan, one of the Daniels, the filmmakers behind Everything ...