For taste sensing by an E-tongue, the five primary or basic taste qualities are sweet, sour, salty, bitter, and umami (savory ...

Seawater electrolysis with CO2 injection enables sustainable synthesis of carbon-trapping minerals like CaCO3 and Mg(OH)2.

A new sensor technology continuously tracks a wide range of metabolites, unlocking fresh insights into health, disease, and ...

A new Bi2O3/rGO composite boosts lithium-sulfur battery performance at -60?°C. Learn how this material enhances Li2S ...

Abstract Solar-powered electrochemical NH3 synthesis offers the benefits of sustainability and absence of CO2 emissions but suffers from a poor ...