If you have a brick wall or fireplace that needs a little extra love, consider adding spackle. Here's how to do it yourself ...

Johnson explained its origins in a 1985 Times-Picayune interview. He said his friend Frank Miller helped inspire him. “He gave me the lines about the Green Room and the Plaza. They were bars near the ...

The couple discussed home life and the creative process for I Said I Love You First, for which Gomez laid down tracks while ...

With exotic elements and a full-flavored ambiance, the Palmer Avenue home has more than 6 bedrooms with grand spaces and a ...

When Patrick Seeley moved into a 1,200 square-foot loft in Red Hook, Brooklyn, in 2003, he never expected the space would ...

In Chicago’s Logan Square neighborhood, local practice Range Architecture & Design has created a new showroom for Nothing ...

The 157-day 2024-25 NFL season is at an end. The Eagles have the Lombardi, the Titans have the No. 1 overall pick. I will ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Living out of a DIY shed helped a couple map out a residence that perches on bluestone shale for tree and pond views.

Imagine a place where the Rocky Mountains meet the bayou, where landlocked Colorado becomes a seafood lover’s paradise.

For those who like their seafood with a bit of heat, the Jamaican Jerk Mahi-Mahi is a spice lover’s dream. The fish is rubbed ...