This moist chocolate cake with rich toppings is a dreamy dessert for all sweet lovers! From colorful sprinkles to creamy ...

It features two layers of soft and moist chocolate cake, a light and fluffy peanut butter frosting ... 2 hours 30 minutes ...

A paradise for dessert lovers, here is a moist and squidgy chocolate cake recipe with a coffee kick! This moist chocolate cake is the coming together of cocoa and coffee resulting in a gooey, deep ...

Genevieve Ko’s recipe is special-feeling, elegant and so simple to make — no fancy equipment or advanced baking skills ...

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

Cocoa powder, however, is finely ground cocoa solids, making it the most concentrated form of chocolate you can get. If you ...

When it comes to her chocolate traybake recipe, it was very simple to make ... What stood out about this cake was how moist the sponge was. This was down to the apricot jam Mary Berry recommends ...

I couldn’t wait to try the Passover Chocolate Almond Cake from Joan Nathan’s new children’s cookbook, “A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families.” When I bake ...

moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). For this recipe you will need 2 x 20cm/8in cake tins.

It's visually striking, with a blizzard of white coconut flakes completely covering the cake. The uniformity of the coconut ...

Create this sensational chocolate cake with ease and delight. In another bowl break the eggs and whisk well. 5. Slowly add sugar and whisk until fluffy. 6. Add 1 cup oil, milk, coffee and vanilla ...