Imagine sipping a mug of hot chocolate only to be disappointed that it tastes bitter, overly bland, way too sweet, or gritty. While many people assume little thought needs to go into making hot ...

Credit: Anthony Florio The hot sipping chocolate at Alkemy Ice Cream in Huntington is made with Callebaut chocolate and topped with homemade marshmallow. Credit: Newsday/Erica Marcus Local dairy ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...