State senators' lengthy debate on Legislative Bill 646 featured western Nebraska’s two female cattle-growing lawmakers on ...

Lawmakers in the Beef State take on the issue of cattle branding and if some feedlots should be exempt from brand inspections ...

Some smaller restaurant and food brands are switching to tallow, but agriculture industry officials want to pump the brakes.

Days on feed are increasing largely because of the consumer’s demand for more meat, which in turn has forced the industry to produce more pounds of meat with less animals.

You could say that farming runs in the family for Bill and Bobbi Dunn. Together, they raise and sell cattle on their farm in ...

New study by University College Dublin and others has shed light on why cattle gets TB, adding to a body of research into ...

Smith County Junior Livestock Show, held at Cross Brand Cowboy Church, highlighted over 300 young exhibitors who competed in ...

A proposed amendment would stop the forward momentum of the Nebraska bill aimed to exempt some feedlots from the brand ...

Steakhouse brands have proved themselves surprisingly resilient in the face of the plant-based movement and the ...

There’s a new agbioscience company based in West Lafayette, Indiana called Krishi. They’ve developed a brand-new platform called SHERPA™ that’s designed to help cattle producers and veterinarians. “It ...

The competitions and application deadlines can be found below: Livestock Competitions – Entries open late March; deadline May 22, 2025 Participants, who will receive free admission to the fair ...

That’s why Yum! Brands—the name behind KFC, Pizza Hut, and Taco Bell—is teaming up with NVIDIA to bring AI into the kitchen. At the NVIDIA GTC conference, Yum! announced a big partnership ...