The origins behind spaghetti all’assassina, or assassin’s spaghetti, are a little murky, but we do know that it came to be in ...

Follow this recipe to learn how to make the best spaghetti and meatballs. This classic Italian-American dish is a favori ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Dreaming of summer tomato sauce? Try this recipe from Lynne Rossetto Kasper to tide you over.

Spaghetti al Pomodoro translates to spaghetti with tomato sauce. It’s a classic Italian dish that I love creating when I’m short on time but I still want to be transported to Nonna’s house.

A selection of Italian-imported meats and cheeses includes popular picks like fresh ricotta, mozzarella, prosciutto and ...

Light on the tummy but big on taste, it features juicy prawns and a flavour-packed homemade grated tomato sauce — like a mini getaway to the Italian coast. The bright basil, a sprinkle of ...

Some meals just have that magical, can’t-stop-eating quality. You take one bite, and suddenly, your day feels a little better ...

The eggplant Parmesan at Pastificio Cuomo Traditional Trattoria in Gragnano, Italy, consists of layers of fried eggplant, fior di latte cheese and tomato sauce topped with Parmesan cheese. (Alison ...

which translates to "crazy wheels" in Italian, is a circular, hub-and-spoke pasta shape that's perfect for catching up lemony sauce, crispy pancetta, and tender peas. This simple tomato sauce is ...

Lynne Rossetto Kasper in one of her favorite rooms of her home, the kitchen, in 2008. The Wolf stove behind her was purchased with her first royalty check from her book "The Splendid Table" and ...