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Martha Stewart on MSNWhen It's Safe to Cook With Aluminum—and When It's NotAluminum is a durable and reliable option for cookware—but there may be times when other materials are the better choice.
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Iron & the AthleteHepcidin causes your body to absorb less iron in the gut and prevents iron leaching from the cells. We make more hepcidin with inflammation present, and absorb less iron during that time.
Researchers have developed a new method for recycling spent battery materials that can extract 99.99% of the lithium from ...
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