The enslavement of millions of Indigenous people in the Americas is a neglected chapter in U.S. history. Two projects aim to ...

It's hard to precisely define new Native cuisine, partly due to the diversity of culinary traditions among Indigenous peoples, but also because Native American chefs often interpret the phrase ...

Indigenous chef Sean Sherman is one of 10 winners of the fifth annual Elevate Prize presented by The Elevate Prize Foundation ...

An 11,000-year-old Indigenous settlement found in Saskatchewan reshapes the understanding of North American civilizations.

A small team of archaeologists and anthropologists from the University of Wyoming, Michigan State University, and the Desert ...

Strong recalls. “It was the ’90s. No one was talking about ‘Native American cuisine.’ ” He and Bernstein, who is Jewish, served homemade lox, capers, and onions on fry bread, a deep ...

For Native American people in urban areas, finding traditional foods can be difficult. And with high inflation rates and grocery prices, getting food on the table is harder than ever. A ...

, people thought she was crazy. “They said no one would want to eat that food,” she tells SBS Food. “But we love our bush tucker and we wanted to share it with our community and non ...

“I was like, ‘What does that mean?’ ” Strong recalls. “It was the ’90s. No one was talking about ‘Native American cuisine.’ ” He and Bernstein, who is Jewish, served homemade lox, capers, and onions ...