Don't be deceived by their simplicity: These warm ham and melty Swiss cheese sandwiches ... soft King's Hawaiian rolls make these sliders an instant party-ready classic. Pair nutty Gruyère ...

Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

These easy Hawaiian Sliders put a fun spin on traditional sliders! Buttery soft rolls are filled with savory ham, sweet pineapple and gooey melted Swiss cheese. Topped with a tangy BBQ sauce ...

Place bottom of rolls on a greased sheetpan. Brush with CGD Seasoned Oil. Layer with sliced ham, swiss cheese and pickles. Brush tops of buns with CGD Seasoned Oil and place on top of ham sandwiches.

S kip sandwiches—these sliders are the perfect easy appetizer to serve at your game day. I paired a classic combo—ham and ...

She then pours half of the glaze into a casserole dish. Next, she places the bottom half of the Hawaiian rolls into the dish, layering on thinly sliced ham and Swiss cheese. After that, she adds the ...

From dips to buffalo chicken-everything to sliders, there are some foods you just can’t make for anything less than a crowd, ...

For families that are very busy and still want delicious meals, we have you covered. We grabbed a few of our favorite items from our local Tops and made a quick meal that will fit your families budget ...

Sliders were featured on Google’s list of trending Super Bowl snacks. Chef Linda Paetz provided two recipes ideal for Super Bowl parties: Ham and Cheese Sliders and Cheddar Bay Sausage Balls.

Split slider buns in half horizontally and place bottom half on prepared sheet. Spread mayonnaise in an even layer on bottom layer of buns, then top with an even layer of ham and cheese.