The novel, translated by Timothy Smith, who is also a translator for the Taipei Times, was placed as the finalist in last ...

Here’s introducing 12 stalls in Keat Hong Food Centre for your foodie bucket list. You’re probably familiar with Danlao, but have you heard of Egg Talk? A lesser-known sister brand of the famed ...

The owner, Wang Yi-fu (王伊夫), had taken care of him over the previous 10 years, shortly after the native of Shanxi Province ...

Dining culture differs significantly between India and Europe, with Indians favouring shared meals over individual plates.

The amount of Chinese food we eat out hasn’t recovered from ... “Furthermore, the migrants after the Hakka Chinese tend to be from other areas of China as well as migrants from other ESEA ...

I wish I could just say, “I went to Taoyuan, and the rest is history,” but that wouldn’t do my Taiwan experience justice. This island holds stories too rich to ...

Priyank Patel is opening a new Indian-Mexican fusion restaurant in Salisbury, Maryland called The Twist Indian Grill. This ...

Australia’s number one cooking resource taste.com.au surveyed more than 2350 Australians from all cultural backgrounds on their food habits ... were nyiouk yen (Hakka-style dumplings), octopus ...

New ITVX release Jeremy Pang’s Hong Kong Kitchen is a culinary showcase that hopes to lure visitors back to the destination, ...

Aussies are willing to put their money where their mouth is – literally, with one generation prepared to travel thousands of ...