Dolma is a timeless dish, and today we’re sharing 3 of the best ways to prepare it using fresh ingredients and traditional methods. A true feast for Dolma lovers!

With red, low-hanging lights, bright canvases showcasing Greece framing the walls and Greek music playing at all times, ...

The menu features traditional Syrian foods with Abdulkareem’s take on the recipes ... savory pastry and flavors the Fattoush salad and Dolma, too. All of the breads and pastries from manakish ...

“She never had a recipe or measured anything ... The platter features rice-stuffed grape leaf dolma, freshly baked flatbread, soft, salty Greek cheese and cucumbers. Kismet sources the yogurt-based ...

The Republic of Azerbaijan, like every other Muslim country in the world, celebrates Ramadan, and the Muslim people of ...

“These days, microregional recipes, regional cheeses ... atop smoked eggplant and accented with vine-leaf dashi (a nod to dolma). Before a barrage of petits fours, his talismanic mantı appear ...

Skewers, a restaurant in downtown Spokane on West First Avenue, has rightfully gained recognition for its fresh and authentic ...

“These days, microregional recipes, regional cheeses ... might come Aegean tuna served atop smoked eggplant and accented with vine-leaf dashi (a nod to dolma). Before a barrage of petits fours, his ...

Must-try dish: Do not miss the ingenious creme brulee cookie, developed by pastry chef Chloe-Rose Crabtree from a recipe by Los Angeles ... and rice patties), onion dolma, and qawarma.