Especially when it’s practically taunting me with its aroma—you know, like those cartoony scent trails that used to make ...

Selenobrachys ustromsupasius was discovered on Romblon Island and is not known to exist anywhere else in the world, according to the study. The ustromsupasius tarantula was found at night near the ...

And with home frying, even if you are deep-frying, you choose your oil. That, and keeping the temperature well under 400F, ...

Nutritionists said while it’s normal for people to look forward to delicacies like puff puff, samosas, and sugary drinks, ...

March is Nutrition Month, the perfect time to remind ourselves that health is wealth. With modern life moving at a fast pace, ...

There’s something deeply satisfying about eating food on a stick. Maybe it’s the sheer convenience or maybe it’s the primal ...

Having sparked some heated debates among locals after being (unjustly) named one of the world’s worst foods, it seems that ...

If there’s one dessert that instantly makes me feel like I’m walking through a summer carnival, it’s deep-fried Oreos.

A preserved duck, chicken or quail egg aged in a mix of clay, ash and salt for months until the whites turn black and the ...

By the time he began playing, the serving area, the kitchen and the courtyard of the tiny English-style fish and chippery were packed (the deep fryers were not, thankfully, on). English DJ Fatboy ...

I didn’t think I needed a new way to eat deep-fried potatoes. KFC proved I was wrong. It also sold me a whole bucket that I didn’t need. This week, KFC released a revolutionary innovation in ...

She’s less keen on goats cheese because “it tastes like melted bin liner”. Also off her menu is deep-fried tarantula, a dish she tried in Cambodia. The body section has “an ooze to it”, she warns. At ...