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CT Insider on MSNGribbon: Bar Bouchée in Madison stays lively with an evolving French menuBar Bouchée was first opened by Union League Cafe master chef Jean-Pierre Vuillermet. The concept here is a bouchon, a sort of neighborhood bistro common in rural France. One of Bouchée’s current ...
After a decade at Local 130 Seafood on Memorial Drive, Eric Morris and Michael Kenlay are opening their first restaurant on the city's boardwalk.
Florida is filled with places to get a Cuban sandwich. But according to our readers, the very best one is at The Columbia ...
The restaurant wouldn’t have a liquor license ... “I might have 10 years ago because I think it had a different shine on it at that point.” Back then, the brand “was all about the environment. It ...
The Buccaneer Waterfront Bar & Grill, a popular Singer Island restaurant that closed in the early 2000s, has reopened after extensive renovations. The restaurant, owned by Sharfi Holding Inc ...
TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...
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