Cutting down the cooking time of root vegetables by steaming them in a microwave (in a covered dish with a splash of water) until tender. -- Freezing leftovers in individual portions so you have ...

But the dish is controversial, as it is made from the liver of a force-fed duck or goose. Now, experts have come up with a way to create guilt-free foie gras, by treating a liver with enzymes.

Bengaluru: Bengaluru witnessed a peculiar sight following heavy rainfall on Saturday, March 22, as thick, snow-like foam blanketed parts of the city. While the showers brought much-needed relief ...

I'm confused why no one felt like telling me about these pans that make tinfoil dishes look fancier aannnd keep your food hot ...

Now, it might seem as simple as showing up with whatever dish you’d like, but that’s not how Southerners ... Preferably, leave any leftovers behind in an airtight container or covered plate. Don’t: ...

This is when our families prepare special dishes that are both simple and flavourful, proving that a meat-free menu can be just as satisfying. As a traveller exploring the Philippines during Holy Week ...

Daily Dish: Gourmet & Gluten Free Vain in Versailles is serving up French cuisine that is fully gluten free and celiac safe. Owner Hind Mubarak Brown and Chef Kurtis Salter show us some options.