From baking mats to kitchen shears to a great slotted spoon, all the classic culinary school staples are less than $15 on ...

Bakers who have been struggling with perfecting eclairs from scratch should try these easy-peasy tips and tricks from an ...

To have a well-functioning home kitchen with plenty of sweet treats ready, you need to invest in these bakeware pieces that ...

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Between the two of us, our kitchen tools get a lot of use, and ensuring our drawers are ... and absorbency. Silicone pastry ...

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But if you go online you can find other people’s recipes that call for a blend of all-purpose flour and pastry flour to make a water dough; a separate oil dough is often made with lard or butter ...

Yes,' Olga replies, 'because I was attending a basic pastry course ... Did 'Vivaio Donna' provide you with the tools to start a business? Olga's eyes shine: 'It was extremely useful, it gave ...

“This concentration challenged me. From research and development to product design to advanced chocolate work and modern entremets, you gain the knowledge and experience needed to become a leader in ...

LEOMINSTER — City resident Lisa Clark is thrilled to be a contestant on the season 11 of the Food Network’s “Spring Baking Championship.” The executive pastry chef and cake designer ...

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

based artisan baker and baking instructor. Jump to the recipes: old-fashioned cottage loaf with spelt, koulouria (Greek sesame bread rings) and epi baguette. Though Babette Kourelos’s parents ...