the three kings. The French galette des rois, which translates to ‘kings’ cake,’ is one of my personal favorites thanks to its dense, frangipane-filled center and flaky puff pastry dough.

A galette des rois, French for "king cake," is puff pastry filled with a simple frangipane almond paste. There’s an optional féve (trinket or bean) for Three Kings’ Day, but I don’t find ...

Three Kings' Day or El Día de los Reyes Magos is a tradition ... A more delicious tradition is the one of eating "King Cake" or "Roscón de Reyes" on January 6. The cake is typically made ...

The cake was used to honor the biblical three kings, whose journey to Bethlehem ... The cake was served at celebrations during the 12-day season. According to ExploreLouisiana.com, French settlers ...

Many Latino residents in Southern California are preparing to celebrate Three Kings Day or Día de Los Reyes, on Jan. 6. The day is also known as the Epiphany. Workers at Sonora Bakery in East Los ...

King Cake is the dessert of Mardi Gras in New Orleans. The name comes from the biblical story of the three kings that bring gifts to the infant Jesus. The day after Three Kings Day is the official ...

Three Kings Day parades take place around the world from ... (also known as "Roscón de Reyes") which is a type of fruit cake adorned with candied fruits symbolizing the jewels on a crown.