Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin ...

From a popular tea shop in Birmingham to some longtime favorites for barbecue, here are the closures to know about now ...

On a map, Michigan’s Upper Peninsula perches on top of Wisconsin, looking a bit like a rabbit, its ears jutting into Lake Superior, back legs kicking into Lake Huron. The UP (“you-pee,” not “up”) has ...

Metro Detroit’s taco culture shows up in interesting and delicious ways. You can find a healthy mix of old-school Tex-Mex at stalwart establishments like El Xochimilco, along with street-side taco ...

A favorite at backyard barbecues and ballparks, the hot dog is a symbol of gastronomic simplicity. While a sandwich at heart — meat between a bun — it often falls into its own category on restaurant ...

Tacos, burritos, nachos, botana — Mexican cuisine’s culinary icons that all provide a source of comfort as it continues to evolve and adapt to new traditions. In metro Detroit, a growing number of ...

Where to find warm beef noodle soup, plump pork buns, and fried chicken-filled bao ...

Where to find warm beef noodle soup, plump pork buns, and fried chicken-filled bao ...