Green Matters on MSN1y
Taro, Like Ube, Is a Popular Veggie Similar to Sweet Potatoes — but What Does It Taste Like?
According to National Geographic, taro leaves and roots are poisonous when eaten raw because they contain calcium oxalate.
National Geographic news7y
Reviving Hawaii’s Most Valued Crop
Once one of the world’s most cultivated root crops, taro has been succumbing to taro leaf blight, a disease caused by water mold. Many of Hawaii’s traditional varieties are particularly ...
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A Japanese artist finds solace and global fans with intricate leaf-cutting
Japanese leaf-cutting artist, who goes by the name Lito, outlines on the leaf with a pen for his work in Tokyo Wednesday, Nov. 27, 2024. (AP Photo/Shuji Kajiyama) A frog holding a taro-leaf umbrella.
Spark Study Buddy (Challenger): Japanese artist creates intricate leaf art
The story on this page has some tougher vocabulary words and questions to improve your understanding and English grammar.