Starter: Discover how to make the famous croquetas with Serrano ham. With a crunchy crust and a melty bechamel sauce inside, ...

Take fresh spinach and blanch in hot water then soak it in chilled water for 5-7 minutes. 2. Squeeze and drain all the water from the spinach. 3. Take one medium sized onion and chop finely. 4. Add ...

With sharp, layered flavors, a tangy fresh topping, and a mix of creamy, melty cheeses, this slow cooker chorizo and queso Rotel dip recipe is the ... you can also opt for Spanish chorizo, which ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer. Served in most tapas bars in Spain. In a saucepan, heat the 2 tbsp of oil and the butter over ...