A giant clone of bladderwrack seaweed, potentially the world's largest clone, has been identified in the Baltic Sea. This clone, spanning over 500 km, was previously mistaken for a separate species.

Seaweed forests have become a much-plumbed well ... Well, guess you’ll just have to wait and sea. Correction, March 6, 2025 at 2:01 pm: Corrected details about the surfing incident.

Sea truffles, sea lettuce, dulse, dillisk, Irish moss. All sorts of seaweed can be found on Scottish shores, a passionate forager explains "The seaweed on these bare rocks is very slippery," says ...

Despite being a seafaring nation for centuries, it is only in recent years that Norway has begun to realise the value of ...

Green algae include sea lettuce and sea grapes. Seaweed is a valuable source of plant-based protein, low in calories and nutrient-dense. It is packed with essential vitamins, minerals and ...

Scientists are exploring how jellyfish and algae could power the future. Discover how bio-solar and ocean wave energy might ...

Sea truffles and sea lettuce are particularly tasty and nutritious in autumn. Under no circumstances should you eat dead, washed up or fishy-smelling seaweed. Go for fresh seaweed only. Byles first ...

Seaweed farming is a rapidly expanding global industry. As a food resource, it has high nutritional value and doesn't need fertilizers to grow. Seaweed provides valuable habitats for marine life ...

Seaweed farming can be considered as effective ... While botanical species under the sea surface take in CO2 via photosynthesis in the same way as trees in forests, the carbon storage performance ...

“The seaweed on these bare rocks is very slippery ... as Byles explains – become clear to discern. The subtle sea green sea spaghetti is crisp, fresh, nutty and anything but fishy, while ...